Moulds

The moulding step is when the curd is shaped into a cheese. There are a lot of solutions depending on the type of cheese and the production techniques used.

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P710COT0210

Synthetic cheesecloth liners 14 x 42 in. (50)

$47.03

P710COT0313

Blue synthetic cheesecloth liners 14 x 45 in. (50)

$52.49

P710COT0051

Synthetic cheesecloth liners 11 x 36 in. (500)

$152.33

P710COT0151

Synthetic cheesecloth liners 14 x 36 in. (500)

$180.96

P710COT0401

Synthetic cheesecloth sheets 24 x 30 in. (50)

$60.88

P710COT0400

Synthetic cheesecloth sheets 24 x 30 in. (450)

$219.70

Quantity-based pricing
Quantity	Price
1 +	$263.30
10 +	$239.52
20 +	$219.70

P710COT0101

Synthetic cheesecloth liners 11 x 45 in. (500)

$177.61

P710COT0103

Blue synthetic cheesecloth liners 11 x 45 in. (500)

$176.67

P710COT0303

Blue synthetic cheesecloth liners 14 x 45 in. (500)

$213.27

P710COT0053

Blue synthetic cheesecloth liners 11 x 36 in. (500)

$151.41

P710COT0203

Blue synthetic cheesecloth liners 14 x 42 in. (500)

$187.89

P710COT0301

Synthetic cheesecloth liners 14 x 45 in. (500)

$214.34

P710COT0110

Synthetic cheesecloth liners 11 x 45 in. (50)

$40.22

M001BMR0093

Bloc-moule Ø 90mm, H105mm (6 X 4) (A)

$143.05

Quantity-based pricing
Quantity	Price
1 +	$162.56
11 +	$149.56
26 +	$143.05

M605MTF0110

Tomme R mould 95 mm

$21.83

M407MTS0318

Cheese mould 1800 to 2200 g

$8.84

M407MTS0342

Cheese mould 2000 to 3000 g

$6.94

M128MTF0010

Mould Cheddar stainless steel 10 kg 280 x 360 mm

$244.84

Quantity-based pricing
Quantity	Price
1 +	$279.82
40 +	$261.16
80 +	$244.84

M605MTF0172

Gouda mould 113 mm

$40.83

M407MTS0036

Mould Ricotta square 103 x 110 mm

$1.27

Quantity-based pricing
Quantity	Price
1 +	$1.49
1800 +	$1.34
5400 +	$1.27

M407MTS0300

Cheese mould 1500 to 1800 g

$7.48

Quantity-based pricing
Quantity	Price
1 +	$8.81
300 +	$7.93
900 +	$7.48

Curd Distributors 15 items

Soft Cheese Individual Moulds 289 items

Soft Cheese Block-Moulds 29 items

Draining Plates 3 items

Draining Mats 10 items

Individual Pressed Cheese Moulds 29 items

Microperforated Pressed Cheese Moulds 6 items

Rectangular Stainless Steel Moulds 2 items

Cheesecloth & Draining Bags 32 items

Marking Discs and Bands 6 items

Moulds

The moulding step is when the curd is shaped into a cheese. There are a lot of solutions depending on the type of cheese and the production techniques used.

Synthetic cheesecloth liners 14 x 42 in. (50)

Blue synthetic cheesecloth liners 14 x 45 in. (50)

Synthetic cheesecloth liners 11 x 36 in. (500)

Synthetic cheesecloth liners 14 x 36 in. (500)

Synthetic cheesecloth sheets 24 x 30 in. (50)

Synthetic cheesecloth sheets 24 x 30 in. (450)

Synthetic cheesecloth liners 11 x 45 in. (500)

Blue synthetic cheesecloth liners 11 x 45 in. (500)

Blue synthetic cheesecloth liners 14 x 45 in. (500)

Blue synthetic cheesecloth liners 11 x 36 in. (500)

Blue synthetic cheesecloth liners 14 x 42 in. (500)

Synthetic cheesecloth liners 14 x 45 in. (500)

Synthetic cheesecloth liners 11 x 45 in. (50)

Bloc-moule Ø 90mm, H105mm (6 X 4) (A)

Tomme R mould 95 mm

Cheese mould 1800 to 2200 g

Cheese mould 2000 to 3000 g

Mould Cheddar stainless steel 10 kg 280 x 360 mm

Gouda mould 113 mm

Mould Ricotta square 103 x 110 mm

Cheese mould 1500 to 1800 g

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Moulds

The moulding step is when the curd is shaped into a cheese. There are a lot of solutions depending on the type of cheese and the production techniques used.

Contact Info

Information

My account

Don't miss a thing!

Navigation

Contact Us

Resources

Don't miss out!