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Individual Pressed Cheese Moulds

These affordable moulds are used with reusable cheese cloths.

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M605MTF0110

Tomme R mould 95 mm

  • Upper outer diameter: 102mm
  • Upper inner diameter: 94mm
  • Mould type: Traditional mould with lid
  • Other descriptive: With stackable system
  • Mould capacity: 500 g
  • Perforation diameter: 2.0 mm
  • Lower external diameter: 100mm
  • Lower internal diameter: 94mm
  • Made with: Food grade polypropylene
  • External height: 71mm
  • Internal height: 64mm
  • Minimum height of the final cheese: 15mm
  • Total height of the lid: 52mm
  • Lid radius: 9 mm
  • Bottom radius: 9 mm
  • Lid type: Lid with rounded edge
  • Bottom type: Rounded bottom
  • Compliance: CFIA & FDA
  • Color: White
  • Mould shape: Cylindrical
  • Weight: 0.17 kg
  • Minimum weight of the final cheese: 100 g
  • Perforation type: Perforation at injection
M605MTF0172

Gouda mould 113 mm

  • Upper outer diameter: 123mm
  • Upper inner diameter: 114mm
  • Mould type: Traditional mould with lid
  • Other descriptive: With stackable system
  • Mould capacity: 900 g
  • Perforation diameter: 3.0 mm
  • Lower external diameter: 119mm
  • Lower internal diameter: 113mm
  • Made with: Food grade polypropylene
  • External height: 107mm
  • Internal height: 90mm
  • Minimum height of the final cheese: 44mm
  • Total height of the lid: 50mm
  • Lid radius: 11 mm
  • Bottom radius: 11 mm
  • Lid type: Lid with rounded edge
  • Bottom type: Rounded bottom
  • Compliance: CFIA & FDA
  • Color: White
  • Mould shape: Cylindrical
  • Weight: 0.27 kg
  • Minimum weight of the final cheese: 400 g
  • Perforation type: Perforation at injection
M603MTF0020

Mould 250 mm Pyrenees type with his lid

  • Upper outer diameter: 284mm
  • Upper inner diameter: 255mm
  • Mould type: Traditional mould with lid
  • Other descriptive: With legs/feet
  • Mould capacity: 6100g
  • Perforation diameter: 6.0 mm
  • Lower external diameter: 260mm
  • Lower internal diameter: 240mm
  • Made with: Food grade polypropylene
  • External height: 133mm
  • Internal height: 118mm
  • Minimum height of the final cheese: 68mm
  • Total height of the lid: 50mm
  • Bottom radius: 21mm
  • Lid type: Flat lid
  • Bottom type: Rounded bottom
  • Color: White
  • Mould shape: Cylindrical
  • Weight: 1.65 kg
  • Minimum weight of the final cheese: 3000 g
  • Perforation type: Perforation at injection
M605MTF0108

Tomme R mould 110 mm

  • Upper outer diameter: 128mm
  • Upper inner diameter: 108mm
  • Mould type: Traditional mould with lid
  • Other descriptive: With stackable system
  • Mould capacity: 800 g
  • Perforation diameter: 3.0 mm
  • Lower external diameter: 117mm
  • Lower internal diameter: 108mm
  • Made with: Food grade polypropylene
  • External height: 85mm
  • Internal height: 75mm
  • Minimum height of the final cheese: 32mm
  • Total height of the lid: 43mm
  • Lid type: Flat lid
  • Bottom type: Flat bottom
  • Compliance: CFIA & FDA
  • Color: White
  • Mould shape: Cylindrical
  • Weight: 0.25 kg
  • Minimum weight of the final cheese: 290 g
  • Perforation type: Perforation at injection
M605MTF0060

Rectangular mould 280 x 120 mm

  • External dimension: 335 x 165mm
  • Internal dimension: 280 x 120mm
  • Mould type: Traditional mould with lid
  • Other descriptive: With stackable system
  • Other descriptive: With legs/feet
  • Mould capacity: 4200 g
  • Perforation diameter: 2.0 mm
  • Made with: Food grade polypropylene
  • External height: 134mm
  • Internal height: 125mm
  • Minimum height of the final cheese: 61mm
  • Total height of the lid: 64mm
  • Lid type: Flat lid
  • Bottom type: Flat bottom
  • Color: White
  • Mould shape: Rectangle
  • Weight: 1.4 kg
  • Minimum weight of the final cheese: 2000 g
  • Perforation type: Perforation at injection
M605MTF0064

Rectangular mould 215 x 100 mm

  • External dimension: 247 x 136mm
  • Internal dimension: 215 x 100mm
  • Mould type: Traditional mould with lid
  • Other descriptive:
    • With stackable system
    • With legs/feet
  • Mould capacity: 2500 g
  • Perforation diameter: 2.0 mm
  • Made with: Food grade polypropylene
  • External height: 130mm
  • Internal height: 117mm
  • Minimum height of the final cheese: 72mm
  • Total height of the lid: 45mm
  • Lid type: Flat lid
  • Bottom type: Flat bottom
  • Color: White
  • Mould shape: Rectangle
  • Weight: 1 kg
  • Minimum weight of the final cheese: 1500 g
  • Perforation type: Perforation at injection
M605MTF0066

Rectangular mould 150 x 105 mm

  • External dimension: 160 x 121mm
  • Internal dimension: 150 X 105mm
  • Thickness: 6mm
  • Mould type: Traditional mould with lid
  • Capacity: 1350 g
  • Perforation diameter: 3.0 mm
  • Made with: Food grade polypropylene
  • External height: 98mm
  • Internal height: 86mm
  • Minimum height of the final cheese: 26mm
  • Total height of the lid: 58mm
  • Useful height of the lid: 58mm
  • Lid type: Flat lid
  • Bottom type: Flat bottom
  • Color: White
  • Mould shape: Rectangle
  • Weight: 0.56 kg
  • Perforation type: Manual perforation - low
M605MTF0002

Manchego mould 210 mm

  • Upper outer diameter: 233mm
  • Upper inner diameter: 205mm
  • Mould type: Traditional mould with lid
  • Other descriptive: With stackable system
  • Mould capacity: 5000 g
  • Perforation diameter: 3.0 mm
  • Lower external diameter: 233mm
  • Lower internal diameter: 205mm
  • Made with: Food grade polypropylene
  • External height: 163mm
  • Internal height: 152mm
  • Minimum height of the final cheese: 79mm
  • Total height of the lid: 73mm
  • Lid type: Flat lid
  • Bottom type: Flat bottom
  • Compliance: CFIA & FDA
  • Color: White
  • Mould shape: Cylindrical
  • Weight: 1.75 kg
  • Minimum weight of the final cheese: 2600 g
  • Perforation type: Perforation at injection
M605MTF0136

Tomme mould 170 mm

  • Upper outer diameter: 177mm
  • Upper inner diameter: 168mm
  • Mould type: Traditional mould with lid
  • Other descriptive: With stackable system
  • Mould capacity: 2600 g
  • Perforation diameter: 3.0 mm
  • Lower external diameter: 177mm
  • Lower internal diameter: 168mm
  • Made with: Food grade polypropylene
  • External height: 119mm
  • Internal height: 110mm
  • Minimum height of the final cheese: 48mm
  • Total height of the lid: 62mm
  • Lid type: Flat lid
  • Bottom type: Flat bottom
  • Compliance: CFIA & FDA
  • Color: White
  • Mould shape: Cylindrical
  • Weight: 0.65 kg
  • Minimum weight of the final cheese: 450 g
  • Perforation type: Perforation at injection
M605MTF0162

Gouda mould 205 mm

  • Upper outer diameter: 219mm
  • Upper inner diameter: 205mm
  • Mould type: Traditional mould with lid
  • Other descriptive: With stackable system
  • Mould capacity: 5000 g
  • Perforation diameter: 3.0 mm
  • Lower external diameter: 214mm
  • Lower internal diameter: 195mm
  • Made with: Food grade polypropylene
  • External height: 155mm
  • Internal height: 145mm
  • Minimum height of the final cheese: 82mm
  • Total height of the lid: 77mm
  • Lid radius: 21 mm
  • Bottom radius: 21 mm
  • Lid type: Lid with rounded edge
  • Bottom type: Rounded bottom
  • Compliance: CFIA & FDA
  • Color: White
  • Mould shape: Cylindrical
  • Weight: 1 kg
  • Minimum weight of the final cheese: 2400 g
  • Perforation type: Perforation at injection
M605MTF0134

Tomme mould 190 mm

  • Upper outer diameter: 197mm
  • Upper inner diameter: 188mm
  • Mould type: Traditional mould with lid
  • Other descriptive: With stackable system
  • Mould capacity: 2800 g
  • Perforation diameter: 3.0 mm
  • Lower external diameter: 197mm
  • Lower internal diameter: 188mm
  • Made with: Food grade polypropylene
  • External height: 113mm
  • Internal height: 102mm
  • Minimum height of the final cheese: 30mm
  • Total height of the lid: 72mm
  • Lid type: Flat lid
  • Bottom type: Flat bottom
  • Compliance: CFIA & FDA
  • Color: White
  • Mould shape: Cylindrical
  • Weight: 0.80 kg
  • Minimum weight of the final cheese: 800 g
  • Perforation type: Perforation at injection
M605MTF0120

Tomme mould 320 mm

  • Upper outer diameter: 340mm
  • Mould type: Traditional mould with lid
  • Other descriptive: With stackable system
  • Mould capacity: 13700g
  • Diameter: 320mm
  • Perforation diameter: 2.0 mm
  • Lower external diameter: 336mm
  • Made with: Food grade polypropylene
  • External height: 187mm
  • Internal height: 174mm
  • Minimum height of the final cheese: 100mm
  • Total height of the lid: 72mm
  • Lid radius: 12mm
  • Bottom radius: 12mm
  • Lid type: Lid with rounded edge
  • Bottom type: Rounded bottom
  • Compliance: CFIA & FDA
  • Color: White
  • Mould shape: Cylindrical
  • Weight: 3.6 kg
  • Minimum weight of the final cheese: 8040 g
  • Perforation type: Perforation at injection
M605MTF0194

Edam mould 125 mm

  • Mould type: Traditional mould with lid
  • Mould capacity: 1700g
  • Diameter: 125mm
  • Perforation diameter: 3.0 mm
  • Made with: Food grade polypropylene
  • Internal height: 140mm
  • Lid type: Lid with rounded edge
  • Bottom type: Rounded bottom
  • Color: White
  • Mould shape: Round
  • Weight: 0.40 kg
  • Perforation type: Manual perforation - low
M605MTF0130

Tomme mould 210 mm

  • Upper outer diameter: 219mm
  • Upper inner diameter: 204mm
  • Mould type: Traditional mould with lid
  • Other descriptive: With stackable system
  • Mould capacity: 3300 g
  • Perforation diameter: 3.0 mm
  • Lower external diameter: 215mm
  • Lower internal diameter: 204mm
  • Made with: Food grade polypropylene
  • External height: 108mm
  • Internal height: 98mm
  • Minimum height of the final cheese: 23mm
  • Total height of the lid: 75mm
  • Lid type: Flat lid
  • Bottom type: Flat bottom
  • Compliance: CFIA & FDA
  • Color: White
  • Mould shape: Cylindrical
  • Weight: 0.97 kg
  • Minimum weight of the final cheese: 750 g
  • Perforation type: Perforation at injection
M605MTF0168

Gouda mould 145 mm

  • Upper outer diameter: 160mm
  • Upper inner diameter: 146mm
  • Mould type: Traditional mould with lid
  • Other descriptive: With stackable system
  • Mould capacity: 1400 g
  • Perforation diameter: 3.0 mm
  • Lower external diameter: 155mm
  • Lower internal diameter: 140mm
  • Made with: Food grade polypropylene
  • External height: 92mm
  • Internal height: 85mm
  • Minimum height of the final cheese: 42mm
  • Total height of the lid: 40mm
  • Bottom radius: 21 mm
  • Lid type: Lid with rounded edge
  • Bottom type: Rounded bottom
  • Compliance: CFIA & FDA
  • Color: White
  • Mould shape: Cylindrical
  • Weight: 0.40 kg
  • Minimum weight of the final cheese: 690 g
  • Perforation type: Perforation at injection
M605MTF0100

Tomme R mould 140 mm

  • Upper outer diameter: 151mm
  • Upper inner diameter: 138mm
  • Mould type: Traditional mould with lid
  • Other descriptive: With stackable system
  • Mould capacity: 1900 g
  • Perforation diameter: 2.5 mm
  • Lower external diameter: 149mm
  • Lower internal diameter: 138mm
  • Made with: Food grade polypropylene
  • External height: 130mm
  • Internal height: 119mm
  • Minimum height of the final cheese: 62mm
  • Total height of the lid: 57mm
  • Lid radius: 9 mm
  • Bottom radius: 9 mm
  • Lid type: Lid with rounded edge
  • Bottom type: Rounded bottom
  • Compliance: CFIA & FDA
  • Color: White
  • Mould shape: Cylindrical
  • Weight: 0.50 kg
  • Minimum weight of the final cheese: 925 g
  • Perforation type: Perforation at injection
M605MTF0068

MAJORERO mould 170 mm

  • Upper outer diameter: 187mm
  • Upper inner diameter: 165mm
  • Mould type: Traditional mould with lid
  • Other descriptive: With stackable system
  • Mould capacity: 2288 g
  • Lower external diameter: 188mm
  • Lower internal diameter: 165mm
  • Made with: Food grade polypropylene
  • External height: 123mm
  • Internal height: 165mm
  • Total height of the lid: 160mm
  • Lid type: Flat lid
  • Bottom type: Flat bottom
  • Compliance: CFIA & FDA
  • Color: White
  • Mould shape: Round
  • Weight: 0.90 kg
  • Perforation type: Manual perforation - medium
M605MTF0180

Cati mould 160 mm

  • Upper outer diameter: 171mm
  • Upper inner diameter: 160mm
  • Mould type: Traditional mould with lid
  • Mould capacity: 1800 g
  • Perforation diameter: 3.0 mm
  • Lower external diameter: 171mm
  • Lower internal diameter: 160mm
  • Made with: Food grade polypropylene
  • External height: 121mm
  • Internal height: 91mm
  • Minimum height of the final cheese: 44mm
  • Total height of the lid: 30mm
  • Useful height of the lid: 75mm
  • Lid radius: 159mm
  • Bottom radius: 159mm
  • Lid type: Lid with rounded edge
  • Bottom type: Removable grooved bottom
  • Compliance: CFIA & FDA & 3A
  • Color: White
  • Mould shape: Cylindrical
  • Weight: 0.60 kg
  • Perforation type: Perforation at injection
M605MTF0174

Gouda mould 85 mm

  • Upper outer diameter: 97mm
  • Upper inner diameter: 89mm
  • Mould type: Traditional mould with lid
  • Mould capacity: 300 g
  • Perforation diameter: 3.0 mm
  • Lower external diameter: 91mm
  • Lower internal diameter: 80mm
  • Made with: Food grade polypropylene
  • External height: 63mm
  • Internal height: 60mm
  • Minimum height of the final cheese: 25mm
  • Total height of the lid: 55mm
  • Lid radius: 13 mm
  • Bottom radius: 13 mm
  • Lid type: Lid with rounded edge
  • Bottom type: Rounded bottom
  • Compliance: CFIA & FDA
  • Color: White
  • Mould shape: Cylindrical
  • Weight: 0.12 kg
  • Minimum weight of the final cheese: 125 g
  • Perforation type: Perforation at injection
M605MTF0028

Manchego mould 110 mm

  • Upper outer diameter: 118mm
  • Upper inner diameter: 101mm
  • Mould type: Traditional mould with lid
  • Other descriptive: With stackable system
  • Mould capacity: 700 g
  • Perforation diameter: 3.0 mm
  • Lower external diameter: 116mm
  • Lower internal diameter: 101mm
  • Made with: Food grade polypropylene
  • External height: 105mm
  • Internal height: 90mm
  • Minimum height of the final cheese: 36mm
  • Total height of the lid: 54mm
  • Lid type: Flat lid
  • Bottom type: Flat bottom
  • Compliance: CFIA & FDA
  • Color: White
  • Mould shape: Cylindrical
  • Weight: 0.4 kg
  • Minimum weight of the final cheese: 280 g
  • Perforation type: Perforation at injection
M605MTF0010

Manchego mould 190 mm

  • Upper outer diameter: 217mm
  • Upper inner diameter: 192mm
  • Mould type: Traditional mould with lid
  • Other descriptive: With stackable system
  • Mould capacity: 3675 g
  • Perforation diameter: 3.0 mm
  • Lower external diameter: 213mm
  • Lower internal diameter: 192mm
  • Made with: Food grade polypropylene
  • External height: 140mm
  • Internal height: 127mm
  • Minimum height of the final cheese: 54mm
  • Total height of the lid: 73mm
  • Lid type: Flat lid
  • Bottom type: Flat bottom
  • Compliance: CFIA & FDA
  • Color: White
  • Mould shape: Cylindrical
  • Weight: 1.50 kg
  • Minimum weight of the final cheese: 1500 g
  • Perforation type: Perforation at injection
M605MTF0024

Manchego mould 125 mm

  • Upper outer diameter: 149mm
  • Upper inner diameter: 124mm
  • Mould type: Traditional mould with lid
  • Other descriptive: With stackable system
  • Mould capacity: 640 g
  • Perforation diameter: 2.0 mm
  • Lower external diameter: 148mm
  • Lower internal diameter: 124mm
  • Made with: Food grade polypropylene
  • External height: 118mm
  • Internal height: 107mm
  • Minimum height of the final cheese: 54mm
  • Total height of the lid: 53mm
  • Lid type: Flat lid
  • Bottom type: Flat bottom
  • Compliance: CFIA & FDA
  • Color: White
  • Mould shape: Cylindrical
  • Weight: 0.70 kg
  • Minimum weight of the final cheese: 650 g
  • Perforation type: Perforation at injection
M605MTF0090

Square mould 130 x 130 mm

  • External dimension: 161 x 161mm
  • Internal dimension: 134 x 134mm
  • Mould type: Traditional mould with lid
  • Other descriptive: With legs/feet
  • Mould capacity: 1900 g
  • Perforation diameter: 2.0 mm
  • Made with: Food grade polypropylene
  • External height: 113mm
  • Internal height: 110mm
  • Minimum height of the final cheese: 55mm
  • Total height of the lid: 55mm
  • Lid radius: 30mm
  • Bottom radius: 30mm
  • Lid type: Lid with rounded edge
  • Bottom type: Rounded bottom
  • Color: White
  • Mould shape: Square
  • Weight: 0.47 kg
  • Minimum weight of the final cheese: 900 g
  • Perforation type: Perforation at injection
M605MTS0010

Mozzarella mould 70 mm

  • Upper outer diameter: 80mm
  • Upper inner diameter: 70mm
  • Mould type: Traditional mould without lid
  • Mould capacity: 900 g
  • Perforation diameter: 3.0 mm
  • Lower external diameter: 78mm
  • Lower internal diameter: 70mm
  • Made with: Food grade polypropylene
  • External height: 249mm
  • Internal height: 237mm
  • Bottom type: Rounded bottom
  • Compliance: CFIA & FDA
  • Color: White
  • Mould shape: Cylindrical
  • Weight: 0.25 kg
  • Perforation type: Perforation at injection
M605MTF0004

Manchego mould 210 mm

  • Upper outer diameter: 231mm
  • Upper inner diameter: 205mm
  • Mould type: Traditional mould with lid
  • Other descriptive: With stackable system
  • Mould capacity: 4125 g
  • Perforation diameter: 3.0 mm
  • Lower external diameter: 231mm
  • Lower internal diameter: 205mm
  • Made with: Food grade polypropylene
  • External height: 139mm
  • Internal height: 125mm
  • Minimum height of the final cheese: 50mm
  • Total height of the lid: 75mm
  • Lid type: Flat lid
  • Bottom type: Flat bottom
  • Compliance: CFIA & FDA
  • Color: White
  • Mould shape: Cylindrical
  • Weight: 1.65 kg
  • Minimum weight of the final cheese: 1650 g
  • Perforation type: Perforation at injection
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