JavaScript seems to be disabled in your browser.
You must have JavaScript enabled in your browser to utilize the functionality of this website.
Thermophilic YoFlex culture.
The culture will produce yoghurt with mild flavor, extra high viscosity and low post-acidification.
Suitable for stirred and set yoghurt.
The culture is ideal for manufacturing of Greek yogurt.
Concentrated, freeze-dried culture for direct inoculation of milk, multi species culture with kefir grains.
